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    Home » Breads

    Breads

    • four kaiser rolls on a black wire cooling rack.
      Squishy, Oversized Kaiser Rolls for Beginners
    • a bowl of bagel chips with a small bowl of salt nearby.
      Crunchy Homemade Bagel Chips
    • focaccia pizza topped with pepperoni and fresh basil in a rectangular metal pan.
      Thick & Crispy Focaccia Pizza
    • a cross-section of a loaf of white sandwich bread
      Easy Soft Sandwich Bread in a Loaf Pan (For Beginners)
    • a mini loaf of baguette bread sliced in half lengthwise with the top half offset slightly, showing the crumb inside.
      Small Batch Mini Baguette Bread
    • soft and fluffy ciabatta rolls.
      Soft Baked 3-Hour Ciabatta Bread
    • an overhead shot of a mini focaccia in a loaf pan on a cooling rack
      Mini Loaf Pan Focaccia
    • a pile of everything bagels inn a basket
      3-Hour Homemade Plain Bagels
    • garlic cheddar biscuits
      Small Batch Cheddar Garlic Biscuits (Makes 4 Biscuits)
    • A close-up of a cinnamon raisin bagel with a shiny, golden-brown crust sits on a wire rack, while everything bagels and a bowl of raisins can be seen in the background.
      Quick & Easy Cinnamon Raisin Bagels
    • mini honey butter biscuits on a plate, one spread with jam
      Flaky and Tender Mini Honey Butter Biscuits
    • pretzel bagels on a wire cooling rack
      Easy Homemade Pretzel Bagels
    • an overhead shot of 8 pizza bagels surrounded by basil, parmesan, and tomato sauce
      Cheesy Tomato Basil Pepperoni Bagels
    • A white plate with bite-sized, golden brown everything bagel pretzel bites topped with everything bagel seasoning, some dipped in a light yellow sauce. More pretzel bites are scattered on brown parchment paper in the background.
      Everything Bagel Pretzel Bites
    • pumpkin gingerbread cake in a loaf pan with cream cheese frosting
      Pumpkin Gingerbread Loaf Cake
    • pepperoni pizza pinwheels with the bottom right roll torn off the loaf.
      Easy, Cheesy Pizza Pinwheels with Pepperoni
    • Cheesy Focaccia with Onions and Poblano Peppers
    • an overhead shot of a round babka on a wooden board drizzled with honey icing
      Apples and Honey Babka
    • cornbread cut into 12 wedges in a cast iron skillet on a butcher block surface
      Sweet Homemade Cornbread in a Cast Iron Skillet
    • a slice of double chocolate banana bread.
      Loaded Double Chocolate Banana Bread
    • do bagels need to be refrigerated pinterest graphic
      Do Bagels Need to be Refrigerated?
    • a stack of sourdough scallion pancakes
      Sourdough Discard Scallion Pancakes
    • sourdough starter containers
      9+ Stylish, Functional Sourdough Containers for Your Starter
    • how to store sourdough discard
      How Do I Store Sourdough Discard?
    • how to feed sourdough starter
      6 Tips for Feeding and Discarding Sourdough Starter
    • a stack of corn tortillas stacked in a clean dish towel
      Homemade Corn Tortillas
    • two 16 oz deli containers sit side by side. the one on the right has about half an inch of mature sourdough starter in it. the one on the left has about a quarter of an inch of newly fed sourdough starter in it and is labeled with masking tape that says "starter."
      How to Maintain a Small Sourdough Starter
    • pita bread
      Fluffy Golden Pita Pockets
    • Recipes for Beginner Bread Makers

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    rebecca wearing a black t-shirt with her left hand on her hip and her right hand holding a whisk upright

    Hi, I'm Rebecca! I'm a pastry chef with a home cook mentality and New York Times bestselling author of Small-Batch Breads. I'm on a mission to make spending time in the kitchen fun and accessible — that's why so many people love my beginner-friendly bread recipes. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors!

    More about me →

    Fall Favorites

    • fresh homemade pumpkin pasta on a counter dusted with flour
      Pumpkin Spice Pasta Dough
    • A close-up of a cinnamon raisin bagel with a shiny, golden-brown crust sits on a wire rack, while everything bagels and a bowl of raisins can be seen in the background.
      Quick & Easy Cinnamon Raisin Bagels
    • four browned english muffins in a cast iron skillet.
      Soft 3-Hour English Muffins on the Stovetop

    Get in touch

    Want to work with me? Just have a question? Shoot me an email!

    rebecca@thepracticalkitchen.com

    Treat Yourself

    • the best plus size aprons
      15+ Places to Buy Plus Size Aprons
    • 15+ best salt cellars for any kitchen.
      15+ Best Salt Cellars to Keep on Your Counter
    • flour storage containers for 5 lbs of flour
      Flour Storage Containers That Fit Five Pounds of Flour
    • ADHD Kitchen Organization Tips and Tricks
      8 things in my ADHD kitchen that just make sense

    About Me

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    Journalist turned pastry chef, on a mission to make cooking and baking fun and accessible. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors! A Pittsburgh native currently calling Boston home.

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