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    Home » Desserts

    Ice Cream

    I scream, you scream, we all scream for easy, detailed homemade ice cream recipes. Here you'll find my best churned creme anglaise ice cream recipes like this rich double chocolate rosemary ice cream and this chunky crumb cake ice cream as well as my favorite small batch carrot cake ice cream and these egg-free chocolate tahini ice cream pops.

    There's no excuse for boring ice cream when these unique and special ice cream flavors exist!

    • a row of 6 tahini ice pops on a rectangular tray
      Chocolate Covered Tahini Ice Cream Pops
    • a jar of carrot cake ice cream topped with crumbled carrot cake. a spoon is on the white tray in front of the jar. a sliced carrot cake is behind it to the right.
      Homemade No-Churn Carrot Cake Ice Cream
    • a scoop of orange cardamom ice cream in a small white bowl surrounded by orange slices, cardamom pods, and chocolate squares
      Orange Cardamom Ice Cream with Chocolate Chunks
    • How to Make Ice Cream in a Bag
    • pomegranate oolong tea ice cream in a tea cup topped with pomegranate seeds
      Pomegranate Oolong Ice Cream
    • a close up of two scoops of hazelnut praline ice cream in a waffle cone standing upright. a shard of hazelnut praline is sticking out of the top of the ice cream.
      Hazelnut Praline Ice Cream
    • a hand sprinkling chopped chocolate over a scoop of ice cream in a bowl with a cone sticking off of it
      Rosemary Double Chocolate Chip Ice Cream
    • a scoop of crumb cake ice cream on top of a square of crumb cake
      Crumb Cake Ice Cream
    • three cake cones with scoops of ice cream topped with pieces of cinnamon toast crunch ice cream are lined up in a row
      Cinnamon Toast Crunch Cereal Milk Ice Cream
    • What's The Best Ice Cream Maker for Me?
    rebecca wearing a black t-shirt with her left hand on her hip and her right hand holding a whisk upright

    Hi, I'm Rebecca! I'm a pastry chef with a home cook mentality. I'm on a mission to make spending time in the kitchen fun and accessible — that's why so many people love my beginner-friendly bread recipes. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors!

    More about me →

    Seasonal Favorites

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      Chewy Blueberry Bagels
    • a cross section of orange pound cake.
      Fresh Orange Pound Cake in a Loaf Pan
    • a mug of broth with a spoon resting across the top filled with alphabet noodles
      Soothing Broth for a Sore Throat
    • a straight on shot of the end of a loaf of brioche bread.
      How to Make Just One Loaf of Brioche Bread

    Get in touch

    Want to work with me? Just have a question? Shoot me an email!

    rebecca@thepracticalkitchen.com

    Treat Yourself

    • the best plus size aprons
      15+ Places to Buy Plus Size Aprons
    • 15+ best salt cellars for any kitchen.
      15+ Best Salt Cellars to Keep on Your Counter
    • flour storage containers for 5 lbs of flour
      Flour Storage Containers That Fit Five Pounds of Flour
    • ADHD Kitchen Organization Tips and Tricks
      8 things in my ADHD kitchen that just make sense

    About Me

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    Journalist turned pastry chef, on a mission to make cooking and baking fun and accessible. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors! A Pittsburgh native currently calling Boston home.

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