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    Recipe Search

    a loaf of rosemary parmesan bread on a sheet of parchment paper with a small cup of parmesan cheese and fresh rosemary sprigs nearby.
    Crusty Rosemary Parmesan Bread
    dipping a torn piece of bread in the seasoned olive oil dip.
    Olive Oil Bread Dip
    a small white bowl with focaccia croutons in it.
    Homemade Focaccia Croutons
    a small bowl of olive oil sauce for white pizza with a spoon in it, lifting minced garlic, shallot, and rosemary out of the oil.
    Garlic Infused Olive Oil Sauce for White Pizza
    Rosemary chocolate halva hamentashen in a small metal fluted edged dish. A sprig of fresh rosemary is tucked on top.
    Chocolate and Rosemary Halva Hamantaschen
    overnight focaccia
    Thick & Fluffy Overnight Focaccia
    an overhead shot of rosemary olive oil bagels topped with fresh rosemary sprigs. one has been sliced open and has cream cheese on it.
    Rosemary Olive Oil Bagels (Bruegger's Copycat)
    a hand sprinkling chopped chocolate over a scoop of ice cream in a bowl with a cone sticking off of it
    Rosemary Double Chocolate Chip Ice Cream
    a cross section of a loaf of rosemary chocolate chip cake with a sprig of fresh rosemary in front of it.
    Chocolate Chip Loaf Cake with Rosemary
    a turkey burger on a bun with bacon, red onion, and havarti cheese with a bite taken out of it
    Juicy & Tender Homemade Turkey Burgers

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    rebecca wearing a black t-shirt with her left hand on her hip and her right hand holding a whisk upright

    Hi, I'm Rebecca! I'm a pastry chef with a home cook mentality. I'm on a mission to make spending time in the kitchen fun and accessible — that's why so many people love my beginner-friendly bread recipes. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors!

    More about me →

    Seasonal Favorites

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      Chewy Blueberry Bagels
    • a cross section of orange pound cake.
      Fresh Orange Pound Cake in a Loaf Pan
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      Soothing Broth for a Sore Throat
    • a straight on shot of the end of a loaf of brioche bread.
      How to Make Just One Loaf of Brioche Bread

    Get in touch

    Want to work with me? Just have a question? Shoot me an email!

    rebecca@thepracticalkitchen.com

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      15+ Best Salt Cellars to Keep on Your Counter
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      8 things in my ADHD kitchen that just make sense

    About Me

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    Journalist turned pastry chef, on a mission to make cooking and baking fun and accessible. I'm always looking for new and creative ways to get the most out of my favorite ingredients and flavors! A Pittsburgh native currently calling Boston home.

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