This Israeli-style hummus is packed with garlic, then topped with even more garlic and a generous drizzle of olive oil to serve.
Dress up your favorite rice or grains with a squeeze of lemon juice, crumbled feta, and fresh basil.
Slender and slightly droopy broccolini needs barely any help to become a totally delicious side dish.
Shredded chicken, beans, cheese, and peppers wrapped up in a crunchy, bubbly, crispy egg roll wrapper.
Whether you smash it on toast, dollop it on tacos, or serve it as dip, this easy one-avocado guacamole makes just the right amount for one or two people to enjoy.
There’s nothing wrong with plain ‘ol regular stuffing, but if you’re looking for a fun and simple twist (get it, a twist???) on a classic — it’s time to give pretzel stuffing a try.