These dark brown, salty, and slightly bitter sourdough beer pretzels get their tangy flavor from dark beer and sourdough starter.
Sourdough
how to maintain a small sourdough starter
Don’t feed your sourdough starter cups and cups of flour when a few tablespoons will do.
6 tips for feeding and discarding your sourdough starter
If you’re a casual sourdough baker looking to keep your starter alive and healthy while making the feeding and discarding process as simple and straightforward as possible, read on.
sourdough discard scallion pancakes
There are a lot of ways to use your discarded sourdough starter, but these scallion pancakes are so easy to make that you’ll find yourself feeding your starter more often just so you have a reason to eat them.
